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3% Lemon Peel
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5% Absinthe
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46% French Vermouth (Dry)
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46% Dry Gin (English or London Gin)
Shake well in ice and strain into glass.
1 Piece | Lemon Peel |
---|---|
2 Dashes | Absinthe |
1/2 Part | French Vermouth (Dry) |
1/2 Part | Dry Gin (English or London Gin) |