-
8% Orange Bitters
-
3% Orange Peel
-
45% Caperitif
-
45% Gin
Shake well with cracked ice, strain and serve with a twist of Orange Peel.
| 3 Dashes | Orange Bitters |
|---|---|
| 1/2 Part | Caperitif |
| 1/2 Part | Gin |
| 1 Piece | Orange Peel |
Transvaal Cocktail
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