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Sonora Cocktail

  • 4% Lemon Juice
  • 5% Apricot Brandy
  • 45% Applejack
  • 45% Bacardi Rum

Stir well and strain into glass.

1 Dash Lemon Juice
2 Dashes Apricot Brandy
1/2 Part Applejack
1/2 Part Bacardi Rum

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