-
5% Maraschino
-
4% Angostura Bitters
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45% Caperitif
-
45% Dry Gin (English or London Gin)
Stir well in ice and strain into glass. Squeeze Orange Peel on top. Add a Cherry.
| 2 Dashes | Maraschino |
|---|---|
| 1/2 Part | Caperitif |
| 1/2 Part | Dry Gin (English or London Gin) |
| 1 Dash | Angostura Bitters |
