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Royal Clover Club Cocktail

  • 26% Egg Yolk
  • 46% Dry Gin (English or London Gin)
  • 15% Grenadine
  • 13% Lemon

Shake well in ice and strain into glass.

1 Whole Egg Yolk
2 Jigger Dry Gin (English or London Gin)
1 Tablespoon Grenadine
1/2 Whole Lemon

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