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Rose Cocktail (English)

  • 4% Grenadine
  • 43% Dry Gin (English or London Gin)
  • 21% French Vermouth (Dry)
  • 21% Apricot Brandy
  • 11% Lemon Juice

Shake well in ice and strain into glass. Frost edge of glass with castor sugar and add a cherry for garnish.

4/9 Parts Dry Gin (English or London Gin)
2/9 Parts French Vermouth (Dry)
2/9 Parts Apricot Brandy
1 Dash Grenadine
1/9 Part Lemon Juice

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