-
4% Benedictine
-
24% Italian Vermouth (Sweet)
-
48% Dry Gin (English or London Gin)
-
24% French Vermouth (Dry)
Stir well in ice and strain into glass.
| 1 Dash | Benedictine |
|---|---|
| 1/4 Part | Italian Vermouth (Sweet) |
| 1/2 Part | Dry Gin (English or London Gin) |
| 1/4 Part | French Vermouth (Dry) |
