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Rob Roy Cocktail

  • 5% Angostura Bitters
  • 12% Cherry
  • 55% Scotch Whiskey
  • 28% Italian Vermouth (Sweet)

Shake well with cracked ice, garnish with a cherry or a twist of lemon

2/3 Parts Scotch Whiskey
1/3 Part Italian Vermouth (Sweet)
2 Dashes Angostura Bitters
1 Whole Cherry

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