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Queen Elizabeth Cocktail

  • 4% Absinthe
  • 24% Cointreau
  • 48% Dry Gin (English or London Gin)
  • 24% Lemon Juice

Stir well in ice and strain.

1/4 Part Cointreau
1/2 Part Dry Gin (English or London Gin)
1 Dash Absinthe
1/4 Part Lemon Juice

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