-
4% Dubonnet
-
4% Absinthe
-
62% Dry Gin (English or London Gin)
-
31% French Vermouth (Dry)
Stir well in ice and strain.
1 Dash | Dubonnet |
---|---|
2/3 Parts | Dry Gin (English or London Gin) |
1 Dash | Absinthe |
1/3 Part | French Vermouth (Dry) |