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Metropolitan Cocktail

  • 5% Gomme Syrup
  • 4% Angostura Bitters
  • 45% Brandy
  • 45% Italian Vermouth (Sweet)

Stir well with cracked ice and strain.

1/2 Part Brandy
1/2 Part Italian Vermouth (Sweet)
2 Dashes Gomme Syrup
1 Dash Angostura Bitters

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