-
12% Syrup
-
4% Lemon Juice
-
63% Dry Gin (English or London Gin)
-
21% Bacardi Rum
Stir well in ice and strain.
| 3 Dash | Syrup |
|---|---|
| 3/4 Part | Dry Gin (English or London Gin) |
| 1/4 Part | Bacardi Rum |
| 1 Dash | Lemon Juice |
Jack Kearns Cocktail No. 2
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