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Imperial Cocktail

  • 4% Maraschino
  • 4% Angostura Bitters
  • 46% Dry Gin (English or London Gin)
  • 46% French Vermouth (Dry)

Stir well with cracked ice, strain and serve with an Olive.

1 Dash Maraschino
1 Dash Angostura Bitters
1/2 Part Dry Gin (English or London Gin)
1/2 Part French Vermouth (Dry)

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