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Hotel Plaza Cocktail

  • 4% Pineapple
  • 32% Italian Vermouth (Sweet)
  • 32% Dry Gin (English or London Gin)
  • 32% French Vermouth (Dry)

Shake well and strain.

1/3 Part Italian Vermouth (Sweet)
1/3 Part Dry Gin (English or London Gin)
1 Slice Pineapple
1/3 Part French Vermouth (Dry)

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