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4% Framboise Syrup
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32% Oxygénée Cusenier
-
32% White Mint
-
32% Gin
Shake well in ice and strain.
1 Teaspoon | Framboise Syrup |
---|---|
1/3 Part | Oxygénée Cusenier |
1/3 Part | White Mint |
1/3 Part | Gin |
Shake well in ice and strain.
1 Teaspoon | Framboise Syrup |
---|---|
1/3 Part | Oxygénée Cusenier |
1/3 Part | White Mint |
1/3 Part | Gin |
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