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Fine and Dandy Cocktail

  • 4% Angostura Bitters
  • 24% Cointreau
  • 48% Dry Gin (English or London Gin)
  • 24% Lemon Juice

Stir well in ice and strain. Add a Cherry.

1/4 Part Cointreau
1/2 Part Dry Gin (English or London Gin)
1/4 Part Lemon Juice
1 Dash Angostura Bitters

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