The Vintage Drink logo

Davis Brandy Cocktail

  • 4% Angostura Bitters
  • 11% Grenadine
  • 28% French Vermouth (Dry)
  • 57% Brandy

Stir well in ice and strain into glass.

1 Dash Angostura Bitters
4 Dashes Grenadine
1/3 Part French Vermouth (Dry)
2/3 Parts Brandy

Add a comment

13 similar drinks

Featured drinks

Popular ingredients

About us

The Vintage Drink is your best source online to find classic drink recipes