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Corpse Reviver No. 1

  • 25% Italian Vermouth (Sweet)
  • 25% Apple Brandy
  • 50% Brandy

Calvados can replace the Apple Brandy. Stir well in ice and strain into glass.

1/4 Part Italian Vermouth (Sweet)
1/4 Part Apple Brandy
1/2 Part Brandy

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