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Capetown Cocktail

  • 8% Curaçao
  • 4% Angostura Bitters
  • 44% Rye Whiskey
  • 44% Caperitif

Stir well in ice and strain into glass. Add a Lemon Peel on top.

1/2 Part Rye Whiskey
1/2 Part Caperitif
3 Dashes Curaçao
1 Dash Angostura Bitters

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