-
4% Syrup
-
4% Angostura Bitters
-
46% Absinthe
-
46% Water
Shake well and strain into glass.
| 1/2 Part | Absinthe |
|---|---|
| 1/2 Part | Water |
| 1 Dash | Syrup |
| 1 Dash | Angostura Bitters |
Absinthe (Special) Cocktail
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