-
34% Absinthe
-
8% Sugar
-
59% Water
Dissolve 1 cube of Sugar, using the French drip spoon, and fill glass with cold water.
| 3 Jigger | Absinthe |
|---|---|
| 1 Tablespoon | Sugar |
| 1 Glass | Water |
Absinthe Drip Cocktail
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